Herring in Sour Cream

Servings: 1 Source:

Ingredients

2 12-oz jars herring in wine sauce drained

1 cup sour cream

1/2 cup mayonnaise

1 tablespoon fresh lemon juice

4 green onions chopped fine

1 tablespoon sugar

1 tablespoon celery seed

Directions

Cut herring into pieces. Combine all and refrigerate overnight. Serve with crackers.

Notes

Notes: Served at Jay Schneider's Bar Mitzvah, June 2, 1979, Midland TX